Wild Garlic, Sorrel and Truffle Risotto
Scallops, Asparagus, Duck Egg, Morels and Golden Raisins
Red Mullet, Watermelon, Red Pepper, Feta and Olive Dressing
Smoked Mackerel Fillet, Celeriac and Apple Rémoulade, Beetroot and Banyuls Vinegar
Steamed Brill, Sea Beet, Spaghetti, Truffle Sabayon
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John Dory, Leeks, Shallots and Thyme, Jerusalem Artichoke Purée, Roasting Juices
Cep Tart Finè, Mushroom and Tarragon Duxelle, White Onion and Pea Shoots
Roasted Terras Farm Duck Breast, Pastilla of Leg, Endive and Orange, Port Jus
Saddle of Lamb, Spinach, Feta, Baby Vegetables, Aged Balsamic and Olives
Monkfish, Fennel Boulangère, Cauliflower, Smoked Eel and Watercress
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Selection of English Cheeses
Prune and Armagnac Soufflé, Earl Grey Ice Cream
Pecan and Chocolate Delice, Salted Caramel, Banana Ice Cream
White Chocolate Crème Brûlée, Blood Orange, Ginger Bread, Rhubarb Sorbet
Coconut Parfait, Lime and Water Melon, Mango Sorbet
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£39 Inc VAT
Service is not included and is at our guest’s discretion


Lobster (minimum of two persons) can be arranged with twenty-four hours notice, for a supplement of £25.00 per person inc. VAT.

Chris Eden

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